Appliances and utensils vary; adjust heating times accordingly.
Do not defrost
Preheat oil to frying temperature (170°C). Deep fry frozen Tender Pops for 2 minutes 30 seconds to 2 minutes 45 seconds or until golden brown.
Preheat oven to 210°C. Bake frozen Tender Pops on a baking sheet for 6 minutes, or until golden brown